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Stephen Shallcross

Founder & Owner

After graduating from UT with a double major in Government & Sociology he was eminently qualified to tend bar with the best of them. And while he contemplated grad school, he figured what's the point once you've figured out how to make the perfect Tom Collins. He began 2 Dine 4 fine catering with two friends from Baton Rouge in 1994 and the adventure that is catering has captured his attention ever since, taking him to many an exotic local. Under Stephen's leadership the 2 Dine 4 team has traveled to many colorful locations, catered hundreds of parties and events, and delivered its signature "Enlightened Hospitality" to a host of satisfied clients.